World-Class Dining At Its Best
Inspired by stunning views of the Atlantic Ocean, our natural surroundings, and the bounty of our farm, we blend regional heritage into modern coastally inspired cuisine. Steeped in history, with Norman Rockwell’s “Spirit of America” hanging above the fireplace, Stars is an experience that will excite all the senses.
Cape Cod charm and warm hospitality meet in our classic New England style tavern. The Sacred Cod pays homage to the region’s finest fisheries, farms, and foragers, as well as showcasing ingredients from our Farm. The bar offers an environment of casual comfort framed by an extensive selection of whiskeys and craft beers curated from premier distillers and brewers.
Nestled in the sand dunes of Chatham Harbor, the Beach House Grill is the premier destination for classic seaside favorites featuring clambake classics as well as clam chowder, lobster rolls and freshly-harvested salads from our farm. The Beach House Grill will be reopening for the season May 27th for lunch and June 15th for dinner.
From dawn to dusk enjoy an offshore breeze and the stunning views of the Chatham Harbor. The Veranda offers the most coveted seats at Chatham Bars Inn. Indulge in New England style, European coastal cuisine, seafood towers, decadent grilled lobster, and enjoy a cocktail from our award wining menu.
Overlooking the famous Chatham Bars, this open-air terrace offers dazzling views and live musical performances. Indulge in Latin street food specialties such as ceviche and tacos. Open seasonally for beverages and light fare May 27 through September 30.
Our Captain's Table and Harborview Rooms are located within STARS Restaurant for private dining events. Hosting groups from 12 - 70 guests, these venues offer sweeping views of the Atlantic and the culinary creations from our STARS team.
Our Wine Cellar, located in a hidden location in the heart of the Inn. The Wine Cellar is a destination to experience wine selections from three distinct wine growing regions in the world - California, Italy and France. Offering wine tastings and receptions for groups of 10 to 15 guests or private dinners for 6 to 8 guests, it is guaranteed to be spectacular dining experience for your next private reception, celebration or wine dinner.
Or consider the Veuve Clicquot Library for private dinners for 4 to 8 guests for an unforgettable five-course dining experience perfectly paired with Veuve Clicquot champagnes.
For reservations, please call 1-508-945-0096.
One of the unique things about this property is the diversity in all the styles of food that we have. We have everything from our fine dining restaurant STARS to the super-casual Beach House Grill where we cook lobsters and clambakes on the beach over hardwood and charcoal. Or we have a great New England pub at Sacred Cod Tavern. I’m really proud of the team we have assembled here, a very talented team with diverse backgrounds, cultures and experience.”
Executive Chef Anthony Cole