Afternoon Tea
Imagine a lovely Afternoon Tea served in the luxurious dining room of a historic hotel with breathtaking ocean views seen through floor-to-ceiling windows. Refined yet relaxed, our traditional Afternoon Tea, offered from 1pm – 3pm most Thursdays and Fridays from January 15th through March 27th, is a perfect winter activity to share with family or friends.
Experience classic tea service with a curated selection of teas including signature teas, green and oolong teas, black teas and herbal teas accompanied by a selection of savory sandwiches, scones, tea pastries and more.
Afternoon Tea is open to the public as well as guests of the Inn and is $70 per person. Please note: 18% service charge and tax will automatically be added per person. Reservations are required and must be made at least 24 hours in advance by contacting our Dining Concierge at 508.945.6732.
Cancellations received 72 hours or more in advance will incur no charge. For cancellations received 48 – 72 hours in advance, there will be a 50% charge per person. And for cancellations received less than 48 hours in advance, there will be a charge of 100% per person.
Next Date
Cost
Afternoon Tea Menu
Tea Selection
Signature Teas
Red Zen – Steep 4 Min
Orange | Clove | Lavender
Jasmine Pearls – Steep 3 Min
Magnolia | Honeysuckle | Bibb Lettuce
Ras Chai – Steep 5 Min
Cinnamon | Ginger | Malt
Green Teas
Dragonwell Long Jing – Steep 1 Min
Fresee | Swiss Chard | Brazil Nut
Royal Shu Pu-Erh Tuocha – Steep 1 Min
Mushroom | Burn Sugar | Forest Floor
Black Teas
China Breakfast – Steep 4 Min
Bran | Toasted Walnut | Rose
Blue Flower Earl Grey – Steep 4 Min
Caramel | Cedar | Candied Lemon
Herbal Teas
Lemon Chamomile – Steep 4 Min
Green Apple | Lemongrass | Lavender
Mediterranean Mint – Steep 4 Min
Sweet Mint | Oregano | Sage
Savory & Sweet Selections
Savory Sandwiches
Mini Lobster Roll, Lemon Aïoli, Caviar – Brioche Bun
English Cucumber, Herb Cheese – Japanese Milk Bread
Smoked Salmon, Dill Aioli, Pickled Shallot, Caper – Rye Bread
Traditional Egg Salad, Chive – White Bread
Scones
Vanilla Bean Scone
Traditional Shortbread Cookies
Tea Pastries
Chef’s Daily Selection
Accompaniments
Homemade Lemon Curd, Devonshire Cream, Cranberry Compote
Glass of Champagne Laurent-Perrier – $28