Thanksgiving at Chatham Bars Inn

Thanksgiving Grand Feast
Thursday, November 26
11:30am-5:00pm


Experience our lavish Thanksgiving Grand Feast with a unique twist this year. Our traditional buffet items will be brought to your table, served family style* and we will be happy to bring you more of any item at no additional charge. Featured items include seafood displays on ice, soups and salads, roasted turkey, slow roasted prime rib, grilled swordfish, delicious side dishes, a creative selection of desserts and even a vegan entrée.
*Family style unless otherwise noted.

View Thanksgiving Menu


Seatings
Guests may reserve up to ten people per table in keeping with current state guidelines and tables will be properly spaced for social distancing throughout STARS, the Harborview Room and several locations within the Main Inn. There will be three seatings, with all guests enjoying dinner for 2 hours from the time of their reservation.

The First Seating will welcome guests at 11:30am, 11:45am and 12:00pm.

The Second Seating will welcome guests at 2:00pm, 2:15pm and 2:30pm.

The Third Seating will welcome guests at 4:30pm, 4:45pm and 5:00pm.

Cost is $145 per adult, $60 per child (5-12) and $15 per child (3-4).

Reservations
We are currently accepting Thanksgiving Grand Feast reservations from members and guests of the Inn. Members should contact Anne Stout directly at astout@chathambarsinn.com and guests with confirmed accommodations at the Inn should contact our Reservations team at 800.527.4884.

Reservations will be opened to the public based on availability beginning October 26th at 9:00am by calling the Dining Concierge at 508.945.6732. Please note, a waiting list will not be taken in advance of the October 26th reservations opening date.

Please note: Advanced reservations are required for the Thanksgiving Grand Feast. A 6.25% Massachusetts State tax, a 0.75% local tax and a 20% gratuity will be added to all checks. All guests must adhere to State of MA COVID-19 guidelines.


Sacred Cod/South Lounge
Thursday, November 26
11:30am – 5:00pm Lunch
5:00pm – 10:00pm Dinner


Celebrate Thanksgiving in a casual atmosphere at our Sacred Cod Tavern with additional seating in the South Lounge. The current a la carte menu will be served at both lunch and dinner with a special on the menu featuring a Thanksgiving theme. Reservations are highly recommended and are now open to the public as well as guests of the Inn. Please call our Dining Concierge at 508.945.6732 for reservations.

View Menu



Turkeys To-Go
Thursday, November 26
12:00pm – 5:30pm


For those who prefer to enjoy the comforts of home on Thanksgiving Day, our Turkeys To-Go offers a complete Thanksgiving meal fully prepared and ready to enjoy at your family table. Each meal, for six to eight people, includes a whole roasted turkey with house made cranberry sauce, traditional stuffing, mashed potatoes with giblet gravy, bourbon and vanilla glazed sweet potatoes, brown buttered green beans, clam chowder and freshly baked pumpkin pie. The price is $295 plus tax and all orders must be reserved in advance with a scheduled pick-up time on Thanksgiving Day between 12:00pm and 5:30pm at the Beach House Grill. Orders are now being accepted. To reserve your Turkey To-Go, please contact our Dining Concierge at 508.945.6732 or email concierge@chathambarsinn.com.

View Turkeys To-Go Menu



Thanksgiving Holiday Package


Make Thanksgiving a destination holiday this year with our special Thanksgiving package. Enjoy two nights’ accommodations as well as breakfast each morning and our Thanksgiving Grand Feast for two. Begin your 2-night visit on Wednesday or Thursday and marvel at the Inn’s transformation from Thanksgiving Day to holiday décor the following day. Please Click Here for more details.

Cancelation Policy
Cancellation policy is one week prior to the date and time of reservation, after which there will be a charge for 50% of the price per person.

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