Stunning dining experience featuring Iberian wines on Friday, April 12Share
Iberian Wine Dinner
Join us Friday, April 12 at 6pm for our Iberian Wine Dinner featuring wines from the Iberian Peninsula, all encompassing a unique set of characteristics. Perfectly set in our wine cellar, this one-of-a-kind dinner will include four-courses specifically created by Chef de Cuisine Chris Jenkins, offering the best local fare and the unique Cape Cod seasonal flavors with a touch of Spain and Portugal. Each course is elegantly paired with wines by our sommelier Dean Iampietro. This lovely dining experience will provide our guests with a truly unforgettable escape. Cost is $150+ per person. Seats are very limited.
For reservations, please call 508-945-6871.