Easter at Chatham Bars Inn
Experience Easter at the luxurious Chatham Bars Inn and enjoy a weekend of great activities featuring an Easter Egg Scavenger Hunt, egg dyeing with the Easter Bunny, Easter Basket workshop, Silk Floral Spring Wreath workshop and our lavish Easter Grand Brunch.
Floral Arranging Class
4:00pm – 6:00pm
Thursday, April 14th
$60 per person
Join Chatham Bars Inn’s Fine Gardener Pam Vasques to design your very own floral arrangement and leave with new skills and your floral creation to take home with you. Open to the public as well as guests of the Inn and members. Ages 18+. Please register in advance with Concierge at 508.945.6871.
Traditional Ukrainian "pysanky" egg design workshop
Session 1: 4:00pm – 6:00pm
Session 2: 7:00pm - 9:00pm
Friday, April 15th
$30 per person
Join artist Sarah Mills to learn the art of making pysanky (which translates to Write) – Ukrainian Easter eggs. Dyes, beeswax, and a stylus are used to decorate the eggs with traditional Ukrainian designs. Fill your Easter basket with beautiful pysanky, rather than just plain colored eggs! This 2-hour workshop is designed for adults and children over 16 years of age; it is open to the public as well as guests of the Inn and members. The artist recommends wearing clothing you don’t mind getting dirty. Please register in advance with Concierge at 508.945.6871.
Dye Easter Eggs with the Easter Bunny
Session 1: 10:00AM – 11:30am
Session 2: 11:30am-1:00pm
Saturday, April 16th
$25 per person
Get creative with this fun Easter activity! Each child will receive a half dozen eggs and a selection of colored dyes to design their own eggs to take home. The Easter Bunny will join the fun, making an appearance during both sessions. We can host up to 25 children for this activity which is open to the public as well as guests of the Inn and members. Please register in advance with Concierge at 508.945.6871.
Make Your Own Silk Floral Spring Wreath
Session 1: 3:00pm – 4:30pm
Session 2: 4:30pm-6:00pm
Saturday, April 16th
$60 per person
Design your own Easter Silk Floral Wreath with Pam Vasques, the Inn’s fine Gardner. Learn new skills and walk away with a beautiful creation. We can host up to 25 people for this activity which is open to the public as well as guests of the Inn and members. Please register in advance with Concierge at 508.945.6871.
Decorate Your Own Easter Basket (Family Friendly)
1:00pm-2:30pm
Saturday, April 16th
$40
Decorate your own Easter basket with Pam Vasques, the Inn’s fine Gardner. Learn new skills and walk away with a beautiful creation. We can host up to 25 people for this activity which is open to the public as well as guests of the Inn and members. Please register in advance with Concierge at 508.945.6871.
Easter Egg Scavenger Hunt
11:00am – 1:00 pm
Sunday, April 17
Complimentary
This year we have designed a special Easter Egg Scavenger Hunt throughout the Inn. The event will begin at our outdoor Bayview Terrace where the Easter Bunny will meet and great everyone. Then a QR Code will be provided to everyone to scan on their phones, leading them with clues to various locations around the Inn where toy eggs with treats will be hidden. This event is open to the public as well as guests of the Inn and members. No registration is needed. Please meet at the Bayview Terrace.
Easter Grand Brunch
10:30am-3:00pm
Sunday, April 17
STARS
Experience Easter at the luxurious Chatham Bars Inn and indulge in our lavish festive Easter Brunch Buffet, featuring a seafood display, a variety of cheeses, smoked fish displays, omelet and waffle stations, salt and peppercorn crusted prime rib of beef, Easter breads, a wonderful dessert buffet filled with treats, and much more. It will be a wonderful gathering for friends and family of all generations. We "HOP" to see you! Cost is $130 per adult, $60 per child ages 5-12.
Seatings
The First Seating will welcome guests at 10:30am, 10:45am and 11:00pm.
The Second Seating will welcome guests at 12:30pm, 12:45pm and 1:00pm.
The Third Seating will welcome guests at 2:30pm, 2:45pm and 3:00pm.
Reservations
From March 1 – March 15, 2022, we will be accepting dining reservations for the Easter Brunch Buffet for members and guests of the Inn. Members should contact Anne Stout directly at astout@chathambarsinn.com and guests with confirmed accommodations at the Inn should contact our Concierge team at 508.945.6871.
From March 16 – March 20, 2022, reservations will be open to the public based on availability by calling Concierge at 508.945.6871. Please note, a waiting list will not be taken in advance of the March 16 reservations opening date.
Please note: Advanced reservations are required for the Easter Brunch Buffet. A 6.25% Massachusetts State tax, a 0.75% local tax and a 20% gratuity will be added to all checks.
Cancellation Policy
Cancellations received 72 hours or more in advance will incur no charge. For cancellations received 48 – 72 hours in advance, there will be a 50% charge per person. And for cancellations received less than 48 hours in advance, there will be a charge of 100% per person.
